Cooking with Kids: Two-Cheese Pizza

Who doesn’t love pizza? We cannot think of a single person! We made a delicious pizza for lunch at Elements recently, and thought you might like to try this at home this weekend. The kids loved helping out, as always. Please remember that the steps in italics are for adults only.

Bon appetit!

You will need:
Pizza dough
Fresh spinach
Cherry tomatoes
Shredded parmesan
Shredded mozzarella
Olive oil
Italian seasoning

To make the pizza:
Preheat oven at 350° F
Wash and slice tomatoes.
Wash spinach.
Drizzle olive oil and dust a little flour on a baking sheet.
Roll pizza dough place on prepared baking sheet.
Top with tomatoes, spinach, mozzarella, parmesan, salt to taste and sprinkle a teaspoon of Italian seasoning.
Drizzle olive oil on top.
Bake for 20 minutes, or until golden brown.

 

 

 

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